Moong Dal Vada

• Net Weight: 180 g
• Makes: Around 45 vadas
• Approx. Serving: 6–8 snack servings

Short Description

Moong Dal Vada is a crispy and flavourful snack premix that helps you make golden, crunchy vadas easily at home. It is perfect for tea-time, parties, rainy days, or quick snacks.

You Need

Making Process

1. Empty the full packet into a bowl.
2. Add 300 ml water.
3. Mix properly and make a smooth batter.
4. Let the batter rest for 10 minutes.
5. Heat oil in a pan.
6. Gently drop spoonfuls of batter into hot oil.
7. Fry until the vadas become golden brown and crispy.
8. Serve hot with green chutney, ketchup, or fried chillies.